#Quickie #indianfood #dal #lentils #15minutes #yummy #selfmade when you’re too hungry and running out of time Cook the lentils over medium flame (3 whistles in a cooker) with garlic, a pinch of cumin seeds,salt,turmeric powder and asafoetida. Simultaneously splutter a tablespoon of cumin seeds with a spoon of garlic,1 medium onion, 2green chillies, 1tomato and a spoon of cilantro. After 5 minutes as the tomatoes turn soft add in a small spoon of red chilli powder and a dash of all spice (garam masala)powder. Add the sautéed mix to the cooked lentils. Garnish with lots of cilantro. #happycooking #simpleogue

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